Wednesday, November 28, 2012

Instant Oats Dosa



I always look for a instant idli or Dosa because i hate fermenting process . Another reason is i want low carb food.




Rolled oats          1/2 cup

Urad Dal             1/4 cup

Salt to taste

Oats and urad dal in 2:1 ratio

Powder the Rolled oats and Urad dal in a blender.

In a bowl take a desire quantity mix water little by little make a batter.

Heat a Tawa , spread the butter in a round shape and sprinle some oil.

Flip it over cook on both sides.

Enjoy the instant dosa with chutney or sambar.

Sending this recipe to Bachelor's Feast



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